flaxseed chutney

Flaxseed Chutney

Normally, here in India we make chutney for Idlli as our carboholic breakfast. Flaxseed Chutney is a low carb version I made for my Almond Flour Dosa which my husband liked it very much.

paleo dosa

In regular chutney we add fried gram dal which is high in carb, so here comes flax seed to replace it. Add flax seed meal directly to coconut shreds with green chilli and salt in a mixer grinder. Make paste and serve immediately with almond flour dosa.

flaxseed chutney:

Make Flaxseed meal from scratch at home to make fresh flax seed chutney. For more easy low carb breakfast recipes stay tuned with me.

Almond flour/ low carb dosa:

Mix Almond flour, milk and cheese. Pour in a hot pan and make dosas. Serve it with flax seed chutney.


flaxseed chutney

Flax Seed Chutney

Flax seed chutney with almond flour dosa is a yummy combination.
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Course Side Dish
Servings 2


  • 2 tbsp Flax seed meal
  • 4 tbsp Coconut shreds
  • 1 Green chilli
  • 1/2 tsp Salt
  • 3 cloves Garlic optional
  • 1/2" Ginger optional


  • Add coconut, chilli and salt in mixer grinder. Add garlic and ginger if using.
  • Make paste and finally add flax seed meal and mix.
  • Serve with Low carb Dosa.

2 thoughts on “Flaxseed Chutney”

  1. Pingback: Cauliflower Fried Rice - Bitty Bakes

  2. Pingback: Flaxseed Meal - Bitty Bakes

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