Bitty Bakes

Homemade Orange Marmalade Cake

Whenever I thought of Christmas, this Homemade Orange Marmalade Cake was in my mind.

Orange Marmalade Cake is in my to-do list for a long time. And I finally made it for this Christmas!

This is the best season to get a variety of Oranges and its time for some citrusy cooking!! So I made Orange Marmalade from scratch. Its really a time consuming process, but worth making it.

Orange Marmalade is a jam, that’s usually made from the peel and juice of any citrus fruits. I used only Orange Peel and juice to make mine.

I used 5 Oranges around 800 grams and got 2-200ml jars of Marmalade. You can use and preserve this like Jam. I will share “How I made Orange Marmalade in Cooker?” as soon as possible. In the meantime, enjoy this Homemade Orange Marmalade Cake Recipe.

And I am sending this to Bakeathon where a group of Bakers join to bake 3 recipes a week all through December. You can check out other bloggers below.

Tag me if you try this recipe in Instagram or Facebook using #bittybakes.

Check out my other Orange Cake Recipes:

Homemade Orange Marmalade Cake

Orange Marmalade Cake has a rich flavor with the almond meal and homemade Orange Marmalade.
5 from 3 votes
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Dessert


  • 150 g (1/3 + 1/3 cup) Unsalted Butter
  • 150 g (1/2 + 1/3 cup) Castor Sugar
  • 150 g (1 + 1/8 cup) All Purpose Flour
  • 40 g Almond Meal
  • 3 Eggs
  • Pinch of Salt
  • 1 tsp Baking Powder
  • Juice of 1 Orange
  • 5 tbsp Orange Marmalade
  • 1/4 cup Almond Flacks optional


  • Measure and whisk Flour, Almond meal, salt and baking powder. Reserve.
  • Preheat oven to 200 C for 20 minutes. Prepare 7 inch round pan with parchment paper.
  • Measure Butter and using a beater, beat Butter and sugar till creamy.
  • Add in Eggs, one at a time and beat till incorporated.
  • Add Vanilla Extract and Orange Marmalade. Beat till mixed.
  • Mix in Dry ingredients and juice of one orange.
  • Mix without lumps and pour it in the prepared pan.
  • Bake for 25-30 minutes or until toothpick inserted comes out clean.
  • Sift some powdered sugar on top and serve it with Almond Flacks.
Keyword cake, Orange Marmalade Cake

Bakeathon Check out the other bloggers doing this Bake-a-thon

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12 thoughts on “Homemade Orange Marmalade Cake”

  1. Gorgeous looking cake even with almond and peel decoration. I didn’t realize the recipe would need 3 eggs when I looked at the cake. However the orange marmalade must have added loads of flavor to the cake.

  2. This is such a gorgeous cake looking cake! !Citrusy Orange marmalade and crunchy almonds making me drooling to have a bite !! will love to see your orange marmalade recipe soon..


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